Authors : Dr.Amey S. Wagh, Naresh Anabathula, Saud Sakharkar, Anas Shaikh Sharif
DOI : 10.46335/IJIES.2025.10.7.19
Abstract - Biogas production from kitchen waste presents a sustainable and eco-friendly solution for energy generation while addressing the challenges of waste disposal. This study explores the anaerobic digestion process, factors affecting biogas yield, technological advancements, and the potential of kitchen waste as an effective feedstock. The findings confirm that kitchen waste, with its high organic content, is an excellent substrate for biogas production. The study also examines the challenges related to feedstock composition, microbial activity, and process optimization. It emphasizes the advantages of using kitchen waste in urban environments, including reducing costs for cooking gas and electricity. By utilizing kitchen waste for biogas production, urban communities can decrease their reliance on fossil fuels, lower greenhouse gas emissions, and establish more sustainable waste management systems.
